Description
Flax is the most valuable crop used in spinning and occupying many thousands of square kilometers, ranging from the Iranian plateau to Europe, and from Egypt to Ethiopia.
But also as a culture, from the grains of which can be obtained the most valuable oil used as food and as an important element in the production of medical products.
Flax seeds are used for the production of concentrated bread for traveling.
On the other hand, only recently flax seeds and flax flour have been used as a softening and anti-inflammatory agent, after centuries of recognition and application of this agent.





